Fudgy Raspberry Vegan Brownie

We show you a vegan brownie recipe based on dark chocolate and raspberries. A decadent and healthier dessert you can try more than once a week.

Ricotta and spinach ravioli with beetroot hummus

Ricotta and spinach ravioli on a bed of beetroot hummus

Learn how to make these completely homemade ricotta and spinach ravioli that we will serve with a bed of beetroot hummus.

Prawn carpaccio with guacamole and jalapeño olive oil

Gourmet recipe for prawn carpaccio with guacamole and jalapeño oil, prepared by chef José Cortés

Gourmet recipe for prawn carpaccio with guacamole and extra virgin olive oil infused with jalapeños, prepared by chef José Cortés.

Red lentil curry with extra virgin olive oil

Red lentil curry with a Mediterranean touch

We show you how to prepare this light red lentil curry, suitable for vegans and with a Mediterranean touch: extra virgin olive oil.

Vegan Avocado Pesto Pasta

Do you want to make pesto but you are vegan or you’re cooking for someone who is? Try making this vegan avocado pesto pasta.

Gourmet recipe for textured tomato salad with mozzarella and extra virgin olive oil sorbet made by chef José Cortés

Gourmet recipe for textured tomato salad with mozzarella and extra virgin olive oil sorbet made by chef José Cortés.

Healthy French Toast Recipe

Give this healthy French toast a try and you’ll never go back. They are delicious, nutritious and you can eat them every morning without feeling guilty.

Olive Oil Sponge Cake with Coconut Lime Frosting

Is it possible to make an olive oil sponge cake? It is, and not only that, this recipe that includes a delicious frosting is as nutritious as it is healthy.